| Molecular Formula | C8H12OS2 |
| Molar Mass | 188.31 |
| Density | 1.10 |
| Boling Point | 231.7±32.0 °C(Predicted) |
| Flash Point | 94°C |
| JECFA Number | 1065 |
| Vapor Presure | 0.0931mmHg at 25°C |
| Storage Condition | Sealed in dry,2-8°C |
| Refractive Index | 1.5380-1.5420 |
| UN IDs | 2810 |
| RTECS | JO1975500 |
| Hazard Class | 6.1 |
| Packing Group | III |
| maximum allowable use amount of food additives maximum allowable residue standard | The Chinese name of the additive the Chinese name of the additive is allowed to use the food Chinese name of the additive function maximum allowable use amount (g/kg) maximum allowable residue (g/kg) propyl 2-methyl -3-furyl disulfide food flavor the flavor components used in the preparation of flavors shall not exceed the maximum allowable use and the maximum allowable residue in GB 2760 |